Ponte Ricco

Situated in a quiet residential pocket of Shinden in Adachi Ward, Ponte Ricco is an Italian restaurant offering relaxed dining in comfortable surroundings. At midday, hearty mains such as pasta, pizza Margherita, or domestic pork loin cutlets arrive with salad, house-baked bread, and a drink. Guests can also upgrade their meal with an antipasto misto platter or a smooth daily soup, turning lunch into a leisurely mini-course.

Pasta and Risotto Centred on Flavourful Pairings

The pasta and risotto selections cover a wide stylistic spectrum, from vibrant tomato sauces to delicate aglio e olio and silky cream preparations. Offerings shift across classic aubergine and tomato, savoury pork-infused sugo, and spaghetti pairing seasonal vegetables with seafood. Rice dishes are given equal consideration, featuring seasonal risotto compositions such as mushrooms with Japanese sweet potato or rich Parmigiano cheese.

Evenings of Wine and Sharing Plates

Dinner is well suited to sharing small plates alongside a carafe of house wine, a glass of spumante, or an Italian bottled beer. Starting with wild fish carpaccio, an assortment of prosciutto and salami, or fried potatoes seasoned with anchovy and garlic creates an easy transition toward main meat and fish dishes. Meals finish neatly with desserts such as an affogato over vanilla gelato, a comforting bread pudding prepared with the kitchen's own loaves, and brewed coffee.

The restaurant operates for lunch and dinner every day except Wednesday, and seat reservations are accepted. From solitary midday meals to family gatherings and group dinners, diners can enjoy classic Italian cooking at their own pace.